In the dead of winter, sometimes you just need a tropical smoothie to brighten your day. This Mango Mint Smoothie Bowl combines mango with fresh mint leaves for a refreshing and tasty treat. Drink it from a cup or put it in a bowl and top with all your favorite toppings!

Mango Mint Smoothie Bowl

Ingredients: *Makes one smoothie bowl 


  • 1 cup mango chunks, fresh or frozen
  • 1/2 frozen banana
  • 3/4 cup milk of your choice (almond, cows, soy,etc.)
  • 1 heaping Tbsp. fresh mint

Possible Toppings:

  • Chia seeds
  • Raspberries
  • Shredded coconut
  • Cashew pieces


  1. Blend all ingredients in a high-powered blender.
  2. Add more liquid if needed.
  3. Top with desired toppings and enjoy!

For more recipes like this, visit Kiwi & Carrot, produced by our food blogger, Sarah Romero.