Recipes

Recipes


Peach Melba

Peach Melba

Peach season is coming to an end, so be sure to take advantage of those juicy fruits while you still can! Peach Melba is a simple but delicious dessert of roasted peaches served with vanilla ice cream and raspberry sauce. Ingredients: Serves: 4-6 Peaches 4-6 fresh...

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Low Country Boil

Low Country Boil

The Low Country Boil is a traditional Southern meal of potatoes, fresh corn, sausage, lobster and shrimp, all thrown into a huge pot and cooked together. It’s then spread down the middle of the table on parchment paper and everyone digs in together! It’s an easy meal...

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Kids Test Kitchen

Kids Test Kitchen

Cache Valley Family Magazine, Lee’s Marketplace and Citrus Pear Dinners have joined forces for a Kids Test Kitchen to inspire families and kids to eat more healthily by providing young kids the opportunity to cook, taste and teach their families about nutrient-dense...

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Pork with Peaches and Basil

Pork with Peaches and Basil

Peach Days is on its way, which means you’re going to need some creative ways to use up those peaches! This Pork with Peaches and Basil combines tender grilled pork with a juicy peach marinade, topped with grilled peaches and basil! The perfect summer meal....

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Greek Seven-Layer Dip

Greek Seven-Layer Dip

Need a refreshing meal or snack without turning on that oven? There are loads of fresh Mediterranean flavors in this Greek Seven-Layer Dip: hummus, olives, peppers, feta, cucumbers, tomatoes and mint. The perfect dip for pita bread! Ingredients: *Yield: One large...

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“Everything” Pasta Salad

“Everything” Pasta Salad

“Everything” Pasta Salad is just as its name describes! It combines a bit of everything: chunky pasta, cranberries, apples, gorgonzola cheese, fresh corn and balsamic vinegar. Perfect to take as a side dish to a family party or barbecue. Ingredients: *Yield: 6-8...

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Indian Grilled Chicken

Indian Grilled Chicken

Coriander, cumin, cinnamon, ginger and other spices create the perfect rub for this flavorful Indian Grilled Chicken! Ingredients: *Yield: 4-6 6-8 chicken thighs 2 Tbsp. paprika 2 tsp. coriander 1 Tbsp. cumin 1 tsp. kosher salt 1/2 tsp. cinnamon 1/4 tsp. cloves 1/2...

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Southwestern Flatbread

Southwestern Flatbread

Southwestern Flatbread combines peppery chicken with sweet peppers, black beans and corn on a warm flatbread for a southwest twist! Ingredients: *Yield: 6-8 Flatbread 6-8 pieces of flatbread, store-bought or homemade Salsa 6-8 chicken tenderloins Extra-virgin olive...

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60-Second Salsa

60-Second Salsa

60-Second Salsa: This classic recipe combines tomatoes, lime, garlic and chilies in a blender for the perfect salsa in about a minute! Perfect for those pool parties and neighborhood barbecues. Ingredients: 1 15-oz. can diced tomatoes 1 4-oz can diced green chiles 1...

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Patriotic Fruit Pizza Cookies

Patriotic Fruit Pizza Cookies

Celebrate this patriotic month with these Patriotic Fruit Pizza Cookies! These classic sugar cookies are topped with cream cheese frosting, coconut and fresh berries for a red, white and blue treat! Ingredients: Yield: approx. 5 dozen 3" cookies Cookies 1 cup unsalted...

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Red, White & Blue Layered Jello

Red, White & Blue Layered Jello

Red, White and Blue Layered Jello  is the perfect dessert or side dish to bring to your Fourth of July barbecue. This is an easy-to-make layered jello recipe that won't disappoint. Ingredients:  • 3 cups boiling water • 1 cup cold water • 1 package (4 serving sized)...

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Grilled Italian Sandwiches

Grilled Italian Sandwiches

Meat isn't the only thing you can grill! These Grilled Italian Sandwiches are made with fresh mozzarella, creamy goat cheese, pesto, prosciutto, roasted peppers and zucchini nestled between two pieces of grilled garlic bread! Ingredients: *Serves 6 2 small zucchini...

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Chunky Monkey Popsicles

Chunky Monkey Popsicles

Chunky Monkey Popsicles are a delicious, homemade frozen treat made with coconut milk, cocoa powder, bananas and nuts. The perfect cool-down summer treat! Ingredients: *Makes 6 popsicles 1 can full-fat coconut milk 1 Tbsp. cocoa powder 2 Tbsp. honey 2 Tbsp. peanut...

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BLT Coleslaw

BLT Coleslaw

Need a yummy side dish to bring to your Father’s Day barbecue? Try this BLT coleslaw: an elevated version of the classic. Combines green and purple cabbage, bacon, tomatoes and mayo for a creamy slaw! Ingredients: *Serves: 8-10 1/2 head green cabbage 1/2 head purple...

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Mango Jalapeno Meatballs

Mango Jalapeno Meatballs

Mango Jalapeno Meatballs - a unique and delicious blend of cilantro, mango and ground chicken! Dipped in a creamy coconut sauce and fig jam.   Ingredients: Meatballs 1 lb. ground chicken 1 cup cilantro 1-2 jalapeños 1 bunch green onions 1/2 tsp. ground coriander 1/2...

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Dairy-Free Dark Chocolate Cashew Butter Cups

Dairy-Free Dark Chocolate Cashew Butter Cups

Craving a chocolate treat but want to stick with your “clean-eating” goals? These Dairy-Free Dark Chocolate Cashew Butter Cups are made with simple, wholesome ingredients and satisfy your sweet tooth in a healthful way! Ingredients: For filling: 3 cups Roasted cashews...

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Mediterranean Couscous Salad

Mediterranean Couscous Salad

A simple but fresh side dish to bring to your next barbecue! Mediterranean Couscous Salad: tomatoes, cucumbers, olives, feta and mint tossed with Israeli Couscous in a lemony vinaigrette. Salad perfection! Ingredients: Salad 1 cup Israeli Couscous (also called Pearl...

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From the Farmer’s Wife: Rhubarb Raspberry Pudding Cake

From the Farmer’s Wife: Rhubarb Raspberry Pudding Cake

Sherelle Christensen, Christensen Family Farms Whether you’re fixing a sweet summer treat for your family, or making the perfect treat for a summer barbecue or potluck, this delicious little cake can make the most of whatever berry or fruit you have in season. This...

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Breakfast Crepe Cake

Breakfast Crepe Cake

This Breakfast Crepe Cake is a fun twist on the classic crepe. Layers of crepes filled with lemon and raspberry ricotta, sprinkled with powdered sugar and topped with fresh berries! Ingredients: Crepes 2 cups flour 1/4 tsp. Kosher salt 1 Tbsp. sugar 4 eggs 2 cups...

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